Menu

Snacks

We recommend picking 2 of the choices for starters, and 3–4 for an evening meal. Our choices vary depending on the season and the best available ingredients. Our waiters are happy to tell you about what we have today.

Our kitchen closes one hour before the restaurant closes

Meat

L* G*

6 €
Fish

L* G*

6 €
Vegetables

L* V

4 €
Root vegetable crisps

M G VG

4 €
Cheese

G V

5 €

Mains

Salad with home-made pesto

and chicken (G L) or crispy polenta (G V)

17 €
Fish of the day

L* V

23 €
Petit tender

parsnip puré and roasted garlic sauce, L G

25 €
Risotto of the season

G M VG

16 €
Toast skagen (small/large)

L

11/17 €
Skøgul Hamburger

with a 150g beef patty or a broad bean patty (V)

16 €

Desserts

Chocolate cake of the house

with rhubarb ice cream G V

10 €
White chocolate pannacotta

with strawberries coated with tarragon sugar, and cold milk G V

8 €