STARTERS

Skøgul platter* (L G)
– smoked duck with cloudberry chutney
– crudité with celeriac and apple
– Finnish squeaky cheese and tomato
*ask your waiter for the vegan selection
11€
Scallops (L G)
with cauliflower purée, caramelized onions and tomato confit
13€
Toast skagen (L)
with side salad
9/17€
Caesar salad (L)
8€

MAINS

Duck (L G)  or pea pancakes (L G V)
with house gnocchi, pickled kohlrabi and mustard cream
25/18€
Fish of the day (L G)
with pea cream, fried leek, crispy green kale and beurre blanc
27€
Flank steak (L G)
with bacon-rocket potatoes, vegetables of the season and chili red wine sauce  
27€
Spinach risotto* (L G V)
with carrots and caramelized onions
*available as a vegan option
16€
Skøgul burger* (L)
160g meat patty, bacon, tomato salsa, coleslaw, deep fried root vegetables and smokey honey mayonnaise
*available as a vegetarian and gluten free option
17€
Vegan @ Skøgul
*ask your waiter for the vegan selection
18€

DESSERTS

Pannacotta (L G V)
with salty crumble and berries
8€
House brownie (L G V)
with mascarpone mousse and strawberries
8€
Ice cream*/Sorbet ball* (G)
with meringue
4€

Menu Skøgul 41€

Starter
Skøgul platter (L G)

Main course
Flank steak  (L G)
or
Fish of the day* (L G)

Dessert
Pannacotta (L G)
or
House brownie (L G)

Drink package 24€

in cooperation with Viinitie

G
VL
L
M
V
VG
Gluten free
Low lactose
Lactose free
Milk free
Vegetarian (includes dairy products, egg)
Vegan

Dear customers, more information about the food and any allergens they may contain is available from the restaurant’s staff.

The menu is not served during lunch time. Our kitchen closes one hour before the restaurant closes.